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Monthly Archives: March 2013
Za’atar Rubbed Shrimp Salad with Tahini Caesar Dressing
Before C and I head East tomorrow, I want to share just one more tasty recipe with you. This is a Rachael Ray riff, and although I know it’s not cool to speak of Rachael Ray, especially on food blogs, … Continue reading
Posted in salads, Seafood
5 Comments
Carrot Coriander Soup
For me, there’s Irish food and then there’s Irish food. You know the usuals: Irish stew, fish n’ chips, corned beef and cabbage (actually more Irish-American than Irish), maybe Shepard’s Pie. There are plenty more, lesser known on this side of … Continue reading
Posted in soups, vegetarian
14 Comments
Kale Smoothie
Don’t even get me started on the word “man cave” but another of my linguistic pet peeves is the overused word “staycation”, even if that is exactly what lifted my spirits this past weekend. It was an annual adventure with … Continue reading
Posted in drinks
14 Comments